I have to say that ribeye steak was probably one of the best steaks I've ever had and I am frothing at the mouth waiting to taste that same taste again! Such a pretty little place to dine, great service food was superb, we had the table side bananas, foster for dessert which was absolutely scrumptious... And to top off our evening we got to meet D'jon! Great dinner!

Great service Filet Mignon was very good Ate outside and it was fine Wine a little pricey

The house and caesar salads are great, and the butter not too cold to spread. Our mains were all cooked perfectly- filet mignon medium rare, lamb chops medium, and a delicious special with lobster and scallops. The lemon sorbet was super tasty (fresh made in house) and the creme brulle was nice but very small- not shareable as we thought it previously seemed to be here. The server was attentive (thank you). My only two comments for consideration are that it's freezing inside, so bring something warm- and that I indicated that it was my mom's birthday, both on the reservation and when the hostess greeted us, but there was absolutely nothing done differently than if it were a regular occasion. I don't really understand why places ask about whether it's a special occasion if it doesn't matter.

The food at Djon's is AMAZING. Their attention to detail is unmatched. The ambiance including the piano and how clean their establishment is unmatched. The service was beyond perfection. Highly recommend coming here for a night out to have a great time and then walking on the pier afterwards. I will definitely be back!

Wow! What a nice experience with my bride... almost elegant atmosphere, beautiful live piano music, perfect romantic lighting, excellent service and recommendations by our waiter Tom. The drinks were perfect. We both had the smoked old fashioned and D'mule (I would invest on buying some copper mugs for serving, this is just a suggestion and my preference, won't take off anything from being a 5-star restaurant). We asked for them to be made without sweet flavors (our preference). They were truly delicious. We shared the escargot as an appetizer, and both had Caesar salads (made almost to perfection). My wife had the grilled sea bass, and I had the shrimps and grits. Both entrees were spectacular in flavors, texture, amounts, temperature and presentation. On our way out, we decided to make a reservation for happy hour for late Sunday afternoon, and again, no disappointments. Nice water view! We highly recommend it.

A beautiful restaurant with indoor and outdoor seating. It was hard to choose whether to Sit outdoors or indoors with the piano player. Service was quick, and Sanantha was awesome!

A special occasion restaurant for sure. The ambience is amazing (it's the coolest little home converted into a restaurant.). The sunken bar was really neat, and the piano player was very entertaining. We sat in the white room which definitely had a French feel. Food was incredible! Steak was perfectly cooked, sides ample size and good flavor, wine list was great, and service was very good. Although the server was not our style (he was knowledgeable but slightly prentious), he was very professional. Great spot! And walking out on the pier after dinner was the perfect nightcap.

I decided to try Djon's while in the area for happy hour and then dinner and I am so glad I did! One word to describe this restaurant: Amazing!! What stood out to me the most was how friendly the staff was and of course the food and drinks were excellent! From start to finish this restaurant was fantastic! The ambiance is a little rustic but nice. The outdoor seating area was nice but quaint with beautiful sunset ocean views from the front patio area. The host/manager Lauren was extremely personable and same with the bartender Gigi who made an awesome French martini (which is part of the happy hour menu which is from 4-6pm at the bar during the week and it was generous). The sea bass fish tacos on the happy hour menu were fresh, delicious and had a bit of spice to them but not overpowering. The tacos are a must try when you come here! If you don't like fish, they also offer steak or shrimp tacos. When we had it dinner the waiter Clifford was also very personable and attentive. The bone in ribeye was ample for two people, cooked perfectly medium rare and it was one of the best steaks I have ever had! The steak was accompanied with a house or Caesar salad and the Ceasar was really good! The side of mashed potato and green beans were both fresh and delicious! We ordered a side of go to mac & cheese, which was very good too, but on the smaller side. I highly recommend this restaurant. I will definitely be back next time. I'm in the area! This restaurant earned their five stars!! Here is some information about them: http://www.djons.com/information/